One of the first things you will probably notice if you are in
But anyways, Japan has quite a different approach to restaurants than America. America has far fewer restaurants, and the food is essentially all the same (and kinda gross). i.e. - the standard chicken tenders, hamburger, french fries, etc. are served in almost all restaurants. Many places in America also try to specialize in too many things, and the food quality suffers.
Japan, however, puts the variety in the restaurants, not in the food at the restaurants. For example, today I walked around for about 20 minutes deciding on a place to eat, but once I did, I sat down and had a choice of about 5 things. Moral of the story, the food was incredible.
In Osaka alone, you could visit 3 new restaurants a day and never get to all of them in a year. Just to give you an idea.
Peace Kids,
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